RESPONSIBILITIES :

• To arrange, coordinate and prioritize daily warehouse work activities, including receiving, storage, order picking, packing, and shipping, to meet customer requirements and deadlines.
• Supervise and lead a team of warehouse staff, providing guidance, coaching, and support to ensure a productive and cohesive working environment.
• To determine the most efficient use of storage space and implement proper shelving labelling and arrangement of products in order to provide easy accessibility and systematic storage of goods.
• Maintain accurate inventory records through regular cycle counts, reconciliations, and audits.
• To implement proper handling procedures train staff on safe material handling practices and ensure compliance with occupational health and safety standards.
• Identify opportunities for process improvement and implement best practices to enhance operational efficiency and customer satisfaction.
• To perform additional task as and when assigned by superior.

QUALIFICATION :

Education:

• Diploma or Certificate in Electromechanical / Mechanical Engineering or equivalent.

Experience :

• Minimum 3 years’ experience in warehouse / inventory management experience preferably in food industry.
• Independent with strong leadership, analytical and problems solving skills.
• Good written & verbal communication skills in both English & Bahasa Malaysia.
• Proficiency in computer software such as Microsoft Office applications and knowledge in WMS system will be an added advantage.
• Able to drive a forklift or reach truck (added advantage)

BENEFITS :

• Basic salary range fromRM2,200-RM3,000based on experience.
• Medical outpatient include dentalRM800per year
• Group insurance

WORKING DAY & HOUR :

WORK LOCATION :
OldTown White Coffee (Lot 896, Jalan Subang 10, Taman Perindustrian Subang, 47600 Subang Jaya, Selangor, Malaysia. )

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